Our newest concept will be serving our Mom's gourmet dishes from our Pakistani House section, Indian House section, and Street Chaats section. We are once again going to change the way people view and enjoy ethnic cuisine. We will be the only Zabiahah Halal restaurant in the Bottleworks District, and more than half of our menu will be Vegetarian and Vegan. Welcome and enjoy!
Homestyle Pakistani & Indian Cuisine
PAKISTANI HOUSE - Halal NonVeg
Beef Nihari. $15
Our rich, spiced, and beefy broth soup served with chunks of tenderized beef all slow cooked after deep marination.
Goat Beets. $14
Shredded root-beets marinated in seasoned oils and dry spices then mixed with chunks of goat meat on the bone.
Goat Karhai. $14 | Chicken Karhai. $13
Deep marinated meat chunks on the bone, flash fried fresh with our thick sliced vegetable karhai curry sauce.
Chicken Tikka Masala. $14
Boneless chicken marinated in our tikka spices then slow cooked in a creamy tomato sauce.
Butter Chicken. $14
Boneless chicken marinated in our tomato spread then slow cooked with spices and our cream sauce.
Ginger Butter Chicken. $14
Boneless chicken marinated in our ginger spread then slow cooked with spices and our cream sauce.
Chili Chicken. $14
Boneless chicken marinated in our sweet and tangy masala sauce then flash fried with green peppers and onions.
Pakoras – Vegan. $9.95
Sliced onions and cilantro mixed in a batter then fried into crispy puffs. All topped with dry masala, includes green chutney and tamarind chutney.
Yogurt Chaat – Vegetarian. $8.95
Sweet chutney, crispy puris, green chutney, raita, fluffy phulque, tomato, onion, cilantro, and chickpeas all blended with a spice mix covered in our sweet yogurt.
Samosa – Vegan. $2.85
Seasoned mashed potatoes fried in a pocket with a crispy and crunchy shell. Includes green chutney and tamarind chutney.
INDIAN HOUSE - Vegetarian & Vegan
Channa Masala – Vegan. $14
Spiced marinated chickpeas slow cooked in our tangy masala, then stir fried in our lentil blend.
Eggplant Masala – Vegan. $14
Fresh eggplant marinated in our spices then cooked in our peanut masala sauce.
Beets Paneer – Vegetarian. $13
Shredded root-beets marinated in seasoned oils and dry masala then cooked with flash fried paneer cheese.
Paneer Tikka Masala – Vegetarian. $13
Blended tikka flavor spices in our creamy tomato sauce with flash fried paneer cheese.
Aloo Tarkari – Vegan. $13
Spiced potatoes flash fried with sliced tomatoes, cilantro, green chilis, and our onion sauce.
Palak Paneer – Vegetarian. $13
Spiced spinach cooked in a creamy sauce with flash fried paneer cheese.
Yellow Daal – Vegan. $13
Two strands of lentils mashed and stewed in homemade spices then flash fried in seasoned oil.
Veggie Biryani – Vegan. $13
Spiced basmati rice slow cooked in our masala sauce, all to be absorbed by the rice. Then cooked with seasoned chopped vegetables.
Desserts & Drinks
Mango Lassi. $4.55
Our dessert smoothie with mangos and tangy yogurt.
Arabian Smoothie. $4.55
Our dessert smoothie with a blend of strawberries, banana, and sweet yogurt.
Desi Chai. $2.95
Freshly brewed hot milk tea.
Whole wheat flat bread.
Kulche Naan. $2.35
Mix ingredient fluffy bread.
Garlic Kulche Naan. $2.55
Mix ingredient fluffy bread with our garlic spread.
Basmati Rice. $3.85
Our lightly seasoned side basmati rice.
"Two Countries, One History,
The Garage at the Bottleworks District
906 Carrollton Ave
Indianapolis, IN 46202